Nicola, engineer by profession, olive oil taster by passion.

Nicola is an engineer, an innovator, and the new partner at the Frantoio.
Nicola Marchetti stepped in quietly over twenty years ago, offering his support wherever it was needed.
Today, he is a partner at Frantoio Tistarelli and a key figure in its technological and organizational evolution.

With a degree in Engineering and a passion for manufacturing innovation, Nicola leads Marchetti Pro, an Innovative SME specializing in the design and development of patented solutions.

At the Frantoio, he brings his vision: blending craftsmanship with innovation, and enhancing production excellence through method, expertise, and passion.
“The art of olive oil making needs the creativity of the finest artisans—but also innovation, sustainability, and safety.”

Over the years, he has deepened his knowledge of EVO oil through tasting courses, refining his palate to actively contribute to the selection and production of our finest oils.

Technology, strategic vision, and attention to detail: Nicola is a vital presence in both the present and future of Frantoio Tistarelli.

Follow us — we have a story to tell. Ours, and that of our Extra Virgin Olive Oils from Tuscany.