Blog & News

The 2023 campaign is underway, HAVE YOUR SAY!

21/09/2023

blog-news

Are you a farm, a professional or enthusiast olive grower, a restaurateur, or a tourism operator looking to enhance the fruits of our land with us?Let us know your passions and needs so we can design the best service for your company, your business, or simply for your table!Please dedicate 3 mi...Find out more

Our new oil mill 4.0

25/05/2023

blog-news

We have dreamed of it, desired it, sought it out. We have achieved it with passion and commitment by fielding the best knowledge and professionalism in the sector. If the dream has come true, however, it is also thanks to the 'public' and the opportunities offered to the territory and to those w...Find out more

I.G.P. dei Colli Senesi 2022

17/05/2023

blog-news

Our Colli Senesi PGI is one of the first Extra Virgin Olive Oils produced in the 2022/2023 campaign. We dedicated the first days of pressing to this wonderful oil. Strict compliance with the regulations of the IGP dei Colli Senesi consortium guarantees that the entire process, from the care of t...Find out more

Cinque Monti, out CRU

12/05/2023

blog-news

Cinque Monti, our CRU, is obtained from darkened olives pressed within 24 hours with our Frantoio 4.0. The certificate of analysis testifies to its objective quality. Bright green in colour, clear from natural cotton filtration, it has a strong taste in which artichoke and fresh grass are felt, it i...Find out more

Sarteano and our oil mill

02/04/2023

blog-news

Get to know the initiatives of the Tistarelli oil mill dedicate to the discovery of Extra Virgin Olive Oil in Sarteano The doors of the mill have always been open to all those who want to know its work, its EVO oils and the passion with which we produce them.  Give yourself a...Find out more

The Extra Virgin Olive Oil in Tuscany

31/03/2023

blog-news

We have the privilege of living in a wonderful area that we are committed to respecting and enhancing every day.In our #Frantoio and in its wine shop you can breathe the air of our land, you can taste the flavors of its fruits, you have the opportunity to get to know our job and the one of the olive...Find out more

Our mill on Yorlo Magazine

21/01/2023

blog-news

Frantoio Tistarelli and Nicola Tagliapetra, a life of passion for extra virgin olive oil   Nicola Tagliapietra, who has always been a citizen of the Sienese hills, in his journey of food and wine experiences, has been able to select olive groves that express the best cultivars and tha...Find out more

At Christmas, give away vouchers

03/12/2022

blog-news

For Christmas, make our territory the main character. Give a Basket or a Voucher with our Signorolio2022 and the Tuscan specialties you prefer. The voucher can be spent in the shop or online at www.tistarelli.it and, if you wish, it can be billed as a 2022 fringe benefit. Contact us for more infor...Find out more

WALK AMONG THE OLIVE TREES

29/10/2022

blog-news

+12 walk among the olive trees .... WE ARE WAITING FOR YOU IN THE MILLFind out more

WE PLAN OUR WEEKEND

28/10/2022

blog-news

+9 we plan the weekend OUTSIDE and INSIDE OUR MILLFind out more

THE GUIDE OF THE NEW MILL IS CONTINUOUS MONITORING

13/10/2022

blog-news

The guiding principle of the NEW CRUSHER is the CONTINUOUS MONITORING of the crushingFind out more

THE NEW SEPARATOR OF OUR PLANT

12/10/2022

blog-news

THE NEW SEPARATOR OF OUR MILL......Find out more